Laura Scudder’s Natural Peanut Butter Review

Laura Scudder's Natural Peanut Butter seems like a fairly unknown brand, because there are only 16 reviews on their Amazon page. Regardless, this brand still has a 4.3 star rating on Amazon, with only 1 critical review giving it 1 star. So why is this such an unknown brand? Better question, why do the people who have reviewed it love it? 

Best Fea​tures

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    100% Natural ingredients
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    Extremely healthy
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    No artificial sugars or sweeteners

Initial Thoughts

When it comes to peanut butter, there are a lot of options to choose from. Not all choices are the same. Many of the peanut butter products consumed are extremely high calorie and contain a large amount of fat and sugars. Sure, they taste great, but peanut butter can really expand the waistline. The key to healthy peanut butter is cutting the artificial ingredients, and finding all natural ingredients that are full of nutrients, specifically protein. Laura Scudder's Natural Peanut Butter has made a great tasting peanut butter using only the necessary ingredients.

Ingredients

Laura Scudder's Natural Peanut Butter uses only the necessary ingredients needed to make any nut butter. The nut and less than 1% of salt. In this case, the nut are dry roasted peanuts. That is literally it, there is not added sugar, no oils, no preservatives. Because there are no extra ingredients, this product is gluten free, Non-GMO, and 100% vegan. So if you are looking for just the bare bones of peanut butter, this is the stuff for you!

Specifics

When looking at the nutritional facts for Laura Scudder's Natural Peanut Butter, it looks all pretty much the same as most. However, there are a few differences that do matter. Going down the list of the nutritional sheet, you will be getting 190 calories. The total fat is 16g, with 3g of saturated fat. Sodium count is 95mg, and only makes up 4% of the butter. In terms of carbs, you get 7g with 3g of dietary fiber and 2g of sugar, none of which is added. Lastly you have 8g of protein.  

Now, there are some slight differences from other brands here. The first is the sodium count. Laura Scudder's Natural Peanut Butter has one of the lowest amounts of sodium I have seen in the brands we have featured here. Only 95mg are included. The second difference is the protein value. This has a slightly higher amount of protein than other brands, which is a great thing to see. 

Organic Peanut Butter

The term "natural" is thrown around a lot when it comes to marketing and branding products. Unfortunately, there is not a whole lot of regulations or standards around that term. It is not like Organic, which has a seal certified by the USDA behind it to back up the claims. However, the natural world is not a barren wasteland. For a product to be labelled natural peanut butter, it has to contain 90% peanuts with no artificial sweeteners, colors, or preservatives. But that is pretty much it. Many natural peanut butter products still contain a bunch of stuff that you probably do not want in your body. So what does the best natural peanut butter actually have in it? Well peanuts of course, and a pinch of salt. That is it. Honestly, that is literally it. No oils, no sugars, so additives. Just peanuts and salt. A bit surprising right? 

There are a lot of "natural" peanut butter products out there and most of the time you have to struggle with that weird separation of the oils from the butter. This is because they add various oils in the butter to give it that consistency and to make it easier to spread. And you will get this issue with the best natural peanut butter as well, but it will be rare.

Separation

Truly natural peanut butter does have natural oils which may separate from the butter, but it will not be as much as when other oils are added. Because of the nature of the ingredients in organic peanut butter, the product will separate. Without proper mixing, the peanut butter will be very oily and runny. It can be hard to spread and it may create a big mess. When you first open the bottle, make sure to mix it thoroughly. Light separation may happen again, and additional stirring may be required. Laura Scudder's Natural Peanut Butter, like any other all-natural peanut butter, will also need to be refrigerated if you don’t plan on finishing it within a month of opening it. The oils that separate can go rancid. Be aware of this problem, especially if you live in a really warm place. 

About This Company

Laura Scudder's Natural Peanut Butter was started in 1926 by Laura Scudder, who died in 1959. She started her own food company in Monterey Park, California, where she began making potato chips. In 1931, the company expanded to peanut butter. In December of 1994, the company was acquired by the J.M. Smucker company. This explains why the company is a bit of an unknown, at least online. However, on the west coast, Laura Scudder's is a well known natural product with a strong presence. 

Pros:

Laura Scudder's Natural Peanut Butter plays no games. They only use dry roasted peanuts and salt. No additives, no preservatives, no added sugar. only the stuff necessary for making peanut butter.

This peanut butter is entirely organic, vegan, GMO-free, Kosher, dairy free, and has no trans fats. Nothing has been added except for the most natural ingredients. Oh, and it is 100% made in the USA.

The low content of sodium and higher protein value is absolutely awesome. This shows that a product can be good for you, even without the chemicals and artificial additives. 

Cons:

The only complaint from the Amazon product page is that the peanut butter seems to be soupy. Because this is a natural product, separation is expected, but simply stir it and it will return to its natural consistency. Unless of course, it gets excessively warm.

Final Thoughts:

Because the company of Laura Scudder's Natural Peanut Butter was acquired by the Smucker company, it is a bit understandable why it is not more well known. Which is unfortunate because there is almost nothing bad to say about this brand, unless you get real petty. Low sodium content, high protein, only 2 ingredients, if you can count less than 1% salt a full ingredient. It really should be more popular. 

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Pros

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    Bare bones peanut butter
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    Kosher, vegan, non-GMO, gluten free
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    Low sodium, high protein

Cons

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    High separation chance

Laura Scudder's Natural Peanut Butter Conclusion

Overshadowed by their parent company, Laura Scudder's Natural Peanut Butter makes a seriously great product. If you want to try it out for yourself, you can grab a pack of 3, 26 ounce jars, on Amazon for $13.85. For more information, including the best natural peanut butter, check out the rest of Green and growing. 

Common Questions

Here are some top questions that I found for people seriously considering buying the Laura Scudder's Natural Peanut Butter.

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    Does it need to be refrigerated? Yes, the oils can go rancid if they remain warm for too long. Plus, refrigeration helps the consistency.
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    Is it gluten free? Yep, it's totally safe for gluten restricted diets.
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Patrick Sands
 

Hey, I'm Pat. I am a Millersville grad with a Bachelors of Arts in English. I love to write, play video games, watch movies and TV, basically be a total nerd whenever I can. Green and Growing is important to me because it allows me to help others be as green and eco-friendly as possible. With Climate Change being what it is, it is even more important for people to get educated about their environment. This website allows me to do my part in that. Also, I'm a huge goof who tries to add some humor into anything I write. Stay Excellent out there!

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